Quick and Easy Crock-pot Teriyaki Sesame Chicken Legs
Author: 
Recipe type: Main
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 6-8
 
Quick and Easy Crockpot Teriyaki Sesame Chicken Legs
Ingredients
  • 8 Chicken Legs
  • 4 Cloves Garlic, finely chopped
  • 1 Teaspoon Ground Ginger
  • ½ Teaspoon Salt
  • 1 Teaspoon Crushed Red Pepper
  • ½ Cup Kikkoman Teriyaki Sauce
  • ¼ Cup Kikkoman Soy Sauce
  • ½ Cup Brown Sugar
  • ¼ Cup Rice Wine Vinegar
  • 1 Tablespoon Sesame Oil
  • For Garnish:
  • 1 Tablespoon Toasted sesame seed
Instructions
  1. Place Chicken Legs into your Crockpot set on high.
  2. Chop the garlic and place into a small bowl.
  3. Add remaining ingredients and whisk until well combined.
  4. Pour over chicken.
  5. Cook for 3 hours, turning the chicken occasionally to make sure it is well coated.
  6. Serve with rice. Sprinkle with sesame seeds.
Recipe by In The Kitchen With April at https://www.inthekitchenwithapril.com/2016/09/quick-and-easy-crockpot-teriyaki-sesame-chicken-legs.html