Zesty Garlic Lemon Grilled Boneless Chicken Thighs
Author: April Ozbilgin
Recipe type: Main Dish
Prep time:
Cook time:
Total time:
Serves: 4-6
- Mix the olive oil, preserved lemons, yogurt and red onions in a blender or food processor.
- Stir in the Aleppo Pepper.
- Salt the chicken and place in a ziploc baggie.
- Pour the marinade over the chicken and coat well.
- Place in fridge until ready to grill.
- Heat your grill (I use charcoal but use what you like).
- Cook chicken on grill until internal temperature is 165 degrees.
Recipe by In The Kitchen With April at http://www.inthekitchenwithapril.com/2016/04/zesty-garlic-lemon-grilled-boneless-chicken-thighs.html
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